Why are ultra-processed food firms panicking and suing? Because they know time is running out | Felicity Lawrence
As the harm caused by their products becomes more evident, manufacturers are resorting to denial and lawsuits to keep regulation at bayIt is rare for people to drop dead holding the incriminating packaging, but there is no longer any serious doubt that consuming a diet of ultra-processed foods (UPFs) risks a catalogue of life-shortening illnesses from heart disease and stroke to diabetes and cancer. Because these diseases are degenerative over time, the food and drink industry has been able to…
Source: www.theguardian.com