Why hot weather and chocolate can go together
Fridge-friendly nougat, malty ice-cream and a hybrid brownie-chocolate bar – your summer bites are sortedThe summer heat requires special treatment of chocolate. Few experts would agree with keeping it in the fridge, but sometimes you have to gently shh them and do what feels right. Heist’s Milk and Honey Nougat is like a choc-covered torrone morbido: a big slab of milk chocolate covering honey-laced pistachio and almond nougat. It’s a disaster in hot weather. But, kept in the fridge ……
Source: www.theguardian.com